PURE, CLEAN FISH OIL FROM NEW ZEALAND
Antler Farms New Zealand Fish Oil is a pure, clean, high grade fish oil sourced from wild caught New Zealand Hoki and South Pacific Anchoveta.

Our fish oil is extracted from the fatty tissue of cold water, oily fish. It begins in the South Pacific Ocean where the physical separation from other countries results in one of the purest fishing zones in the world.

New Zealand Hoki are caught in isolated waters surrounding the islands at depths down to 2500 ft. Hoki are rich in Omega-3's and because they are low on the ecological food chain, their oil has extremely low levels of mercury and other contaminants. The Hoki are fully traceable to the vessel, date, time and location of catch.

Our secondary fish, South Pacific Anchoveta, is an excellent source of Omega-3’s and the perfect complement. Anchoveta are small fish that live in the coastal waters of Chile and Peru, down to a depth of 300 ft. Their short life spans and plankton diet make them one of the cleanest, safest fishes to consume.